“The planned market offers the singular focus of enabling and encouraging farmers and ranchers to adopt and sustain conservation management practices to improve soil health, reduce GHG emissions, and improve related water quality and reduce water use.” March 18, 2019 — That’s the main description of a new consortium’s intent to put a green face

Yet another world-class, highly respected — and independent — climatologist is warning that the greatest climate threat to global agriculture is extended cooling, not warming. Meanwhile the political class races lemming-like for suppressing carbon dioxide.  Writing from India, climatologist Vijay Jayaraj just posted his analysis in the American Thinker with the headline: Global Cooling: The

In the past three weeks, we’ve learned of four top-tier ag biological product manufacturers whose field trials revealed how WakeUP amplifies effectiveness of their products.  That’s exactly what our own field research has shown for ten cropping seasons! March 2, 2019 — We’re energized by their news. Especially since these firms are highly regarded in their own fields of beneficial

“The years 2019-2025 and years 2030-2036 could be very cold with much shorter growing seasons unfolding in the Northern Hemisphere, where about 90% of both the world’s population lives and coarse grains are grown.” Feb. 19, 2019   By Jerry Carlson — Today, corn and soybean market analyst Bill Fordham e-mailed the conclusion above to his consulting clients. It’s based

Agribusiness and medical magnates will bristle at this new video series, which links rising rates of serious chronic diseases in America to rising rates of toxic farm chemical residues in our food. February 14, 2019 — It’s not exactly a Valentine’s Day message. But someone needed to do it. Dr. Bush and his scientific sources trace rising

A wide array of experienced ag researchers are examining field data, preparing for presentations to farmers March 14 at the Story County fairgrounds in Nevada, Iowa. This will assemble some of the keenest minds among commercial developers of nutrient and biological products. February 14, 2019 — The data presented March 14 should help you answer questions we’re hearing

Prepaying by Feb. 28 for this season’s WakeUP saves you $10 per gallon.  It’s $80 per gallon now, vs. $90 during the growing season. Interest on that $80 between Feb. 28 and June 30 would be about $2.50. Buy now, and you save $10 off. A $10 saving vs. $2.50 interest earns you a 4-to-1 return. That 4-1 payback

Rich in healthy antioxidant carotenoids. Buttery, nutty flavor. Appealing orange color. What’s not to like about this corn variety developed by Professor Torbert Rocheford of Purdue University? February 11, 2019 — It took more than 20 years, but here’s proof that diligent research and natural breeding can lead to an excellent corn variety without disrupting its